sop for preparation of disinfectant solution in Microbiology 1.0 OBJECTIVE 1.1 To lay down the standard procedure for Preparation Of Disinfectant Solution. 2.0 SCOPE 2.1 This procedure applicable for the preparation of disinfectant solution in Microbiology Laboratory 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 QC Manager 5.0 PROCEDURE 5.1 Precautions 5.1.1 Wear … Read more
SOP for Operation And Cleaning of Microscope 1.0 OBJECTIVE 1.1 To lay down a procedure for Operation And Cleaning of Microscope. 2.0 SCOPE 2.1 This procedure applicable to Operation And Cleaning of Microscope 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 QC Manager 5.0 PROCEDURE 5.1 Operating Procedure 5.1.1 Switch on the Instrument … Read more
SOP for operation cleaning & calibration of Digital colony counter 1.0 OBJECTIVE 1.1 To lay down the procedure for operation , cleaning & calibration of Digital colony counter. 2.0 SCOPE 2.1 This SOP is applicable for operation, cleaning & calibration of digital colony counter which is installed in microbiology department 3.0 RESPONSIBILITY 3.1 … Read more
SOP Operation and calibration of Hot Air Oven In Microbiology 1.0 OBJECTIVE 1.1 To lay down a procedure for Operation and calibration of Hot Air Oven. 2.0 SCOPE 2.1 This procedure applicable for Operation and calibration of Hot Air Oven In Microbiology Laboratory 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 Q. C. Manager … Read more
SOP for Operation & Calibration of pH meter in Micro Department 1.0 OBJECTIVE To provide the procedure of Operation & Calibration of pH meter in Micro Department. 2.0 SCOPE This procedure is applicable for Operation & Calibration of pH meter 3.0 RESPONSIBILITY 3.1 Microbiologist 4.0 ACCOUNTABILITY Q.C. Manager 5.0 PROCEDURE 5.1.1 Connect the plug … Read more
SOP for Microbial analysis of Raw Material Finished Products 1.0 OBJECTIVE 1.1 To lay down the procedure for Microbial analysis of Raw Material, Finished Products. 2.0 SCOPE 2.1 This SOP is applicable for Microbial analysis of Raw Material, Finished Products 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 Q.C. Manager 5.0 PROCEDURE 5.1 Collect … Read more
Entry & Exit procedure In Sterility Area 1.0 OBJECTIVE 1.1 To lay down a procedure for entry & exit procedure in Sterility Area. 2.0 SCOPE 2.1 This procedure applicable to entry & exit procedure In Sterility Area 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 QC Manager 5.0 PROCEDURE 5.1 Entry Procedure 5.2 First … Read more
Fumigation of Microbiology Laboratory. 1.0 OBJECTIVE 1.1 To lay down Procedure for Fumigation of Microbiology Laboratory. 2.0 SCOPE 2.1 This procedure applicable for Fumigation of Microbiology Laboratory 3.0 RESPONSIBILITY 3.1 Microbiologist QC 4.0 ACCOUNTABILITY 4.1 QC Manager 5.0 PROCEDURE 5.1 Requirement 5.1.1 Fogger 5.1.2 Silvicide 5.1 Methodology 5.2.1 Connect the fogger plug to main … Read more
Operation and temperature monitoring of Refrigerator 1.0 OBJECTIVE 1.1 The objective of this SOP is to define the procedure for operation and temperature monitoring of Refrigerator. 2.0 SCOPE 2.1 This SOP is applicable for the operation and temperature monitoring of refrigerator in the microbiology department. 3.0 RESPONSIBILITY. 3.1 Microbiologist-QC 4.0 ACCOUNTABILITY 4.1 Q.C. Manager … Read more
Analysis of water for microbial load in microbiology lab 1.0 OBJECTIVE 1.1 To lay down the procedure for analysis of water sample for estimation of the number of viable aerobic micro- organisms present & for the detection of Pathogenic microbial species. 2.0 SCOPE 2.1 This procedure is applicable to the analysis of water … Read more